SPECIAL SERIES EPISODE #1 OF 3: CHILDREN & FOOD, THE WAY OF MONTESSORI [1 HR]

What does Montessori have to do with food? Why is it important to involve children, and how do you educate their palates early?

Adhana McCarthy, active duty officer in the US Army, Certified Physician Assistant, Certified Yoga Therapist, PhD candidate at UC San Diego, and mother of a preschooler leads the panel and our featured guest, Jeanne-Marie Paynel to kick off this special 3-part series on children and food.

Jeanne-Marie has a Masters in Montessori Education, Association Montessori Internationale Diplomas from Birth to Six Years, is a Certified Positive Discipline Educator/Parent & Classroom, a published author, and Founder of Voilà Montessori supporting families “prenatal to preschool”.